It’s all fresh at Angelica: owner Mona Farrugia goes twice to the Farmer’s Market to source the very best ingredients, including Sheep’s Milk Gbejniet (cheeselets), sun-dried tomatoes, herbed olives, single-estate olive oil…not to forget the array of breads from our Valletta baker.
What Angelica looks like: a little retro, a little vintage, a little delicious. And that coffee machine!
The fabulous bathroom complete with our very own Angelica Hand Wash and Hand Lotion by Soap Cafe Malta. Divine!